ESMASPÄEV:  Makaron, juust, külm kaste          200/30/50 g

                                               Leib                                                 40 g

                                               Kirsstomat – pria                           40 g

                                               Piim / Keefir – pria                        200 g

                   TEISIPÄEV:      Peedisupp                                       250/10 g

                                               Kohupiimavaht, riivleib, moos    100/30 g

                                               Sepik                                               40 g

                   KOLMAPÄEV: Guljašš, kartul                                150/200 g

                                               Kapsa,porg.salat                             75 g

                                               Leib                                                 40 g

                                               V kurk- pria                                   40 g

                                               Piim/Keefir- pria                            200 g

                   NELJAPÄEV:    Kodune seljanka                            250/10 g

                                               Kakaokreem šokolaadiga              100/5 g

                                               Sepik                                               40 g

REEDE:             Hakklihakaste, kartulipüree          150/200 g

                                               Kõrvitsasalat                                  75 g

                                               Leib                                                 40 g

                                               Piim, keefir- pria                            200 g

                                               Saadaval piim, keefir, vesi